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ID014 Contemplation - EVOO (infused Lemon Myrtle) 500mL

Contemplation - EVOO (infused Lemon Myrtle) 500mL

Cold Pressed EVOO infused with lemon myrtle

Contemplation EVOO.  Subtle lemon myrtle aromas with that hit of pepper on the back palette – yummy.

Do try it – it’s the business, especially with sea food.  Take Nile Perch, wrap in foil with a good slug of ‘Contemplation’ extra virgin olive oil infused with Lemon Myrtle, some dried herbs to flavour (what ever you like and feel is appropriate) and a drop of white wine.  Cook in 180˚C oven for about 15 minutes, dependant on the size of fillet.  Serve with Cous Cous, again drizzled with ‘Contemplation’ extra virgin olive oil infused with Lemon Myrtle and cracked black pepper to taste.  Sensational.




Price  $16.00

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